Organic food is the main character of our menus: in our hotel in the centre of Riccione you will find a full selection of local, organic dishes

The mission of our hotel has always been to provide the highest quality to meet the needs of our guests in advance and fulfill their demands. That is why our cuisine is noted for its healthy and balanced diet, using fresh local products, preferably biological, using specialities with DOP, IGP and IGT certification and promotion of traditional recipes. Our expert chefs grant every day a triumph of taste and flavors using from of Cattolica, blue fish of Rimini and truffles of Novafeltria